Halal is derived from Arabic which means ‘Lawful’ or ‘Permitted’ and Halal Certification provides assurance to all Muslim consumers that the food is processed according to Islamic laws (Sharia). The food products which are consumed by Muslim communities in daily life are in compliance with the process and procedure as defined by Islamic laws which are also nutritious and ensure quality.  CertPro would also offer guidelines to be followed by the manufacturer or processor of food which establishes the halal process. The certification, though applicable to meat industry, is also applicable to industries that process milk, canned foods and additives. There are few mandatory requirements in Halal Certification. The Certification would help the Muslim community to identify the acceptable food product and would also boost the business in few areas of nations where the community is in abundance. CertPro offers Halal Certification in India, South Africa, Oman, UAE, Dubai, Saudi Arabia, Iraq, Iran, Nigeria and all other nations.

HALAL Certification

What are the benefits of HALAL CERTIFICATION?

  • Lawful food according to Islamic dietary guidelines
  • Integrity and ethical way of life by avoiding cruelty to animals, harm to the environment and unfair business practices
  • Providing quality system and good practices for creating a trusted reputation with their customers
  • Legal implications
  • A platform to penetrate international markets
  • Boosts other supporting standards such as HACCP and Good Manufacturing Practice (GMP)


  • Food processing industry
  • Meat slaughtering houses
  • Restaurants and kitchens
  • Dairy industry

What are the requirements of HALAL CERTIFICATION?

  • Interested parties and stake holders
  • Muslim personnel certified under Islamic slaughtering procedures
  • Resource management – General, Personnel, Facilities and Environments condition and Equipments (Cutleries)
  • Process Requirements – Preparation, Processing, Packaging, Transportation, and Storages
What is ISO 9001 Certification

What is ISO 9001 Certification?

A Quality Management System is a set of an interrelated or interacting elements that an organization uses to formulate its Quality Policies and Objectives and establishes processes needed to  achieving them

Health, Safety and Environment | CertPro


The main objective of HSE is to prevent and reduce accidents, emergencies, and health issues at work, along with taking necessary measures to avoid any environmental damage that could result from work practices.

Food Safety Management System


Food Safety Management System is a scientific approach in controlling and monitoring the hazards within a food business chain to make sure that the processed food is safe to consume.

How to get an ISO Certification

How to get an iso certification?

Here we have tried to guide our readers on How to get an ISO Certification without much hassle. We have tried to cover the different aspects that are important during ISO Certifications.

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